Bloody Mary Burger
INGREDIENTS
Burger:
1 Actual Green Burger
2 slices of cheese
1 burger bun
Bloody Mary:
1-2 shots vodka
1 cup tomato juice
2 tsp worcester sauce
2 tsp hot sauce (to preference, omit if needed)
½ tsp black pepper
1 tsp celery salt
2 tbsp lemon juice
1 tbsp olive brine
Ice cubes
Garnish:
Stuffed olives
Pickle
DIRECTIONS
To make your Actual Veggies Burger
Cook the Actual Green Burger according to the package instructions.
5 minutes before the burger is done, toast the burger buns with sliced cheese and toast until the cheese melts.
Assemble your veggie burger and place on a skewer to prepare for the cocktail.
To make your Bloody Mary:
Add all ingredients in a large glass and stir well to combine.
Add ice.
Garnish with olives and a pickle, along with the burger.
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